VORTEX MIXTURE
A vortex mixer is a compact lab device that uses a vertically oriented motor with an off-center, oscillating rubber cup to create a vortex (swirling motion) in a liquid sample within a test tube or vial.
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A COD digestion unit is a laboratory device used to measure the Chemical Oxygen Demand (COD) of water or wastewater. It heats samples with a strong oxidizing agent (usually potassium dichromate in sulfuric acid) at 150°C for two hours. This process oxidizes organic matter, indicating pollution levels. It’s essential for water quality analysis in environmental monitoring.
A magnetic stirrer hot plate is a common laboratory device used to heat and stir liquids simultaneously. It consists of a flat heating surface and a rotating magnetic field that spins a magnetic stir bar placed inside the liquid.
A laboratory chiller is a cooling device used to maintain a constant low temperature for laboratory instruments or processes. It works by circulating chilled fluid (like water or glycol) through equipment such as rotary evaporators, condensers, lasers, or reactors to dissipate heat.
Front-loading, bench-top autoclaves available in 7 sizes with chamber capacities ranging from 23 to 200 l. Compact on the outside but with ideal chamber capacities inside. Each size has an optimal loading capacity for most standard media bottles and Erlenmeyer flasks.
An Ice Flake Machine is a device used to produce soft, dry flakes of ice, commonly used in laboratories, hospitals, food industries, and fisheries. The flake ice is ideal for sample preservation, temperature control, and cooling sensitive materials. These machines operate efficiently, providing continuous ice supply and are valued for their quick freezing, low maintenance, and energy efficiency.
A Flash Point Tester is an instrument used to determine the flash point of a liquid—the lowest temperature at which it emits enough vapor to ignite in air when exposed to an ignition source. This property is critical for assessing the flammability and fire hazard of fuels, solvents, oils, and other chemicals.
GC-MS (Gas Chromatography–Mass Spectrometry) is an analytical technique used to separate and identify chemical substances in a sample. It combines Gas Chromatography (GC) for separating components based on volatility and Mass Spectrometry (MS) for identifying them based on their mass-to-charge ratio. GC-MS is widely used in forensics, environmental testing, drug detection, food analysis, and research due to its high sensitivity and accuracy in detecting trace-level compounds.
Vertical autoclaves ,Ideal for Biotechnology, Clinical, Environmental, Medical and Food Industry.Innovative Easy-to-Use Digital Fuzzy Controller.
A milk analyzer is a device used to quickly test the quality and composition of milk. It measures key parameters such as fat content, SNF (solids-not-fat), density, added water, protein, and lactose. Widely used in dairies, milk collection centers, and labs, it ensures fair pricing and quality control. Results are fast, accurate, and essential for dairy operations.
FTIR (Fourier Transform Infrared Spectroscopy) is an analytical technique used to identify organic, polymeric, and some inorganic materials. It works by measuring how a sample absorbs infrared (IR) light at different wavelengths. The resulting spectrum represents the molecular fingerprint of the material, showing characteristic peaks corresponding to specific chemical bonds.
A rotary evaporator (or rotavap) is a laboratory device used to remove solvents from samples through evaporation under reduced pressure. It works by rotating a flask containing the solution, while gently heating it and applying a vacuum, allowing the solvent to evaporate at a lower temperature. It is widely used in chemistry, pharmaceuticals, and food research for concentration, purification, and solvent recovery.
A colorimeter is a device used to measure the concentration of colored compounds in a solution by detecting the amount of light absorbed. It works on Beer-Lambert’s law and is widely used in chemistry, biology, and environmental labs. Colorimeters help in water testing, food analysis, and clinical diagnostics for quick, accurate color-based measurements.
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