Ammonia solution (technical grade) is a water-based solution of ammonia gas (NH₃), typically containing 25–30% ammonia. It is a colorless, pungent-smelling, alkaline liquid used in industrial cleaning, water treatment, fertilizers, and chemical manufacturing. Technical grade is not purified for food or pharmaceutical use. It is corrosive and toxic, requiring proper handling, ventilation, and protective equipment.
Glucose syrup
Glucose Syrup is a starch-derived liquid sweetener used in dairy products to enhance sweetness, improve texture, and help control freezing point in products such as ice cream and frozen desserts.
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CITRIC ACID- ENSIGN
ENSIGN/ADITYA BIRLA Industrial grade citric acid is a weak organic acid widely used in cleaning agents, food processing, cosmetics, and industrial applications. It acts as a preservative, pH regulator, and chelating agent. Unlike food-grade citric acid, it may contain higher permissible impurities and is not suitable for consumption. It is cost-effective and essential in non-edible chemical formulations.
PROPAN-2-OL/ISOPROPANOL
Propan-2-ol, also known as isopropanol or isopropyl alcohol, is a colorless, flammable liquid with the chemical formula C₃H₈O. It is commonly used as a disinfectant, solvent, and cleaning agent. It evaporates quickly and leaves no residue. Widely used in medical, cosmetic, and industrial applications, it is toxic if ingested and should be used with proper ventilation.
Pectin
Pectin is a natural plant-derived gelling, thickening, and stabilizing agent commonly used in jams, jellies, dairy products, beverages, and baked goods to improve texture and consistency.
Sodium stearoyl lactylate (SSL)
Sodium Stearoyl Lactylate (SSL) is a food-grade emulsifier and dough conditioner that improves texture, volume, stability, and shelf life in baked goods and other food products.
Ascorbic acid
Ascorbic Acid (Vitamin C/E300) is a versatile food ingredient used as an antioxidant, preservative, color stabilizer, and dough conditioner, helping maintain freshness, color, and quality in beverages, processed foods, and baked goods.
Carrageenan
Carrageenan is a natural seaweed-derived thickener, stabilizer, and gelling agent used to improve texture and consistency in dairy products, desserts, beverages, and other food applications.
ETHANOL-99% INDUSTRIAL GRADE
Industrial ethanol is a high-purity alcohol used in manufacturing, cleaning, pharmaceuticals, cosmetics, and chemical processing. Unlike food-grade ethanol, it may contain denaturants to prevent human consumption. It acts as a solvent, disinfectant, and fuel additive. Due to its versatility, industrial ethanol is essential in industries such as paints, inks, perfumes, and sanitizers, offering cost-effective, efficient performance. Made in Oman
Dextrose Monohydrate
Dextrose Monohydrate is a glucose-based sweetener and carbohydrate used to enhance sweetness, texture, and fermentation in food and beverage products. It is commonly used in confectionery, baked goods, dairy products, beverages, and frozen desserts.
ACETONE
Acetone (CH₃COCH₃) is a colorless, volatile, and flammable liquid with a sweet, fruity odor. It is a widely used solvent in industries, laboratories, and cosmetics (e.g., nail polish remover). Acetone is miscible with water and many organic solvents. It evaporates quickly and is used for cleaning, degreasing, and in chemical synthesis. Prolonged inhalation can be harmful.
Calcium propionate
Calcium Propionate is a food preservative used to inhibit mold and certain bacterial growth, helping extend the shelf life and freshness of bakery products, dairy products, and other processed foods.
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